It ’s super fitting that ourstrawberriesand blueberries are at their crown of ripeness as the Fourth of July vacation approaches . All of the ingredients to make a patriotic , tasty and natural holiday dessert to take to Independence Day picnics are growing in our gardens , right at our fingertip .
remark we used the word “ natural . ” Thanks to social medium , the “ red , white-hot and puritanical ” recipe drift has film off , with bushels of ideas that incorporate patriotic colors . alas , most of these flag - inspired macrocosm focus on achieving color through those bottle of chemically make food discolour and other processed ingredients such as jelly and drink mix . vamoose the chemistry experiment . alternatively , showcase the ravisher and coloured inspiration ofyour farm ’s Chuck Berry .
For a presentation , watch our video below . It walks you through this formula begin in the strawberry mark patch at Inn Serendipity and continues all the way to the sweet home plate .
Here are a couple of more tips to keep in idea when making a Red , White and Blue Dessert Pizza :
1. Cook Ahead
It ’s best to be out of the kitchen during a Fourth of July assembly , so make and broil the cheekiness as many as two days ahead of sentence . After the crust cools , tightly cover it with foil to keep it crisp . you may also prep the cream cheese topping and refrigerate it for a few day before do . Because the sweet yield soften quickly , it ’s best to go around the pick cheese topping and cut and add the yield as close to serving as possible . Leftovers still taste skilful , but the yield topping might look a little mawkish by then .
2. Switch Up the Fruits
While using reddish and naughty berries automatically increase the Independence Day celebratory nature of this dessert , you could use other fruits for other colorful aim on other occasions . Peaches work very well for flavour and colouring material — just reduce them into small , thin gash . Green New Zealander bestow a dainty color contrast , as do blackberry . think back ripe fruit tastes best , so cut the fruit and sum your design right before assist .
Aside from a sweet treat , here ’s another reason to environ in the Fourth of July with this afters pizza : While most kinfolk consociate “ pizza ” with high mallow and sausage , as Americans we do it to use traditional particular to create something new . A dessert pizza symbolise incisively that . So channel that sweet-smelling Americana pioneer spirit and celebrate summer garden bounteousness this weekend with a gash of patriotic pie .
Recipe: Red, White and Blue Dessert Pizza
Ingredients
Preparation
Preheat the oven to 350 arcdegree F. Lightly grease a pizza goat god .
In large bowl or stand mixer , combine powdered moolah , hot chocolate , flour and salt . Add cub butter and incorporate with pastry carver until dough is naturally in grain , resembling pea .
Add bollock and vanilla extract and beat for about 1 minute , until soaked dough forms . You might need to knead dough slightly . Use extra flour on your hand and go airfoil to prevent dinero from sticking .
Roll dough into 14 - in circle , about 1/4 inch thick . seat on a softly greased pizza pie pan or baking sheet , and use your finger’s breadth to curl the edges in slightly .
broil for 15 minute or until the airfoil is firm to the touch and the edges are crisp . provide to cool .
Beat cream cheese , powdery lolly and vanilla extract until fluffy . Spread on cooled crust .
stage the shredded strawberry and blueberries on top into whatever design you wish .
Cut into wedges and serve .
