In my opinion , one of the substantially - tasting cherry tomatoes out there is the ‘ Sun Gold ’ motley . These fiddling gems are bright orange in color and bristle with sweetness . When you pop one into your mouth , it ’s like a burst of sunshine on your taste buds . The flavor is incredibly sweet and tangy , making it a real treat to eat flat off the vine .
What I love about ‘ Sun Gold ’ cherry red tomatoes is not just their yummy taste but also their productiveness . These plants are unbelievably fecund , producing an abundance of yield throughout the develop season . you could expect large cluster of tomato plant hanging from the vines , making it a delight to harvest them .
Speaking of vines , the ‘ Sun Gold ’ variety tend to grow quite smartly , so you ’ll need to allow them with adequate backup . I ’ve establish that using inflexible batting cage or treillage works well to keep the plants upright and foreclose them from straggle all over the place . Just ensure to give them enough distance to distribute out , as they can get quite expectant .
Another marvelous cherry red Lycopersicon esculentum option is the ‘ Juliet ’ variety . These love apple are shaped like elongated grape , hence the name . They have a slightly compact skin compared to ‘ Sun Gold ’ but are still incredibly sweet and flavorful . I get that ‘ Juliet ’ love apple are great for snacking or add up to salads , as their unique shape adds a minute of visual interestingness to any dish .
When it comes to have sauce , one of my go - to cherry tomato plant multifariousness is ‘ San Marzano ’ . These tomatoes are live for their racy flavor and grim acidulousness , get them sodding for make a delicious sauce . ‘ San Marzano ’ cherry tomatoes have small seed cavity , which intend more flesh and less water system content , resulting in a thick and flavorful sauce .
I ’ve grow ‘ San Marzano ’ cherry red tomatoes specifically for making sauce , and they have never disappointed . The industrial plant are prolific , producing an abundance of tomato that are just perfect for simmering down into a sauce . Whether you ’re hold a traditional marinara or a creamy tomato sauce , ‘ San Marzano ’ is a corking option .
When it comes to the well - tasting cerise tomatoes , ‘ Sun Gold ’ , ‘ Juliet ’ , and ‘ San Marzano ’ are my top recommendations . Each variety volunteer a unique relish visibility and has its own strengths . Whether you ’re see for a sweet-smelling snacking tomato , a visually appealing addition to salad , or tomatoes perfect for sauce - fashioning , these varieties wo n’t disappoint . Give them a try in your garden , and you ’ll be rewarded with a giving harvest home of delicious cerise tomatoes .
Caroline Bates
